(LOOTPRESS) – The internet has certainly been abuzz with chatter about the unexpected and rather unconventional new drink combination known as “Gatorwine.”
This curious creation is simply a 50/50 mix of inexpensive, budget-friendly wine – typically costing less than $12 per bottle – and the popular Gatorade sports drink, with the Glacier Freeze flavor seeming to be the preferred choice for this peculiar pairing.
While the idea of blending a sports hydration beverage with an alcoholic wine may seem utterly bizarre and unpalatable to most, the renowned YouTube cooking star Andrew Rea, known for his “Binging with Babish” channel, surprisingly admitted that he actually quite enjoys the resulting concoction, describing it in his own words as “very disgusting and perverse” yet still somehow appealing.
Despite the undoubtedly off-putting and unappealing nature of this drink, many online commenters and self-proclaimed Gatorwine enthusiasts have been staunchly defending the Glacier Freeze Gatorade as the ideal base for creating this unusual libation, insisting that the combination of the sugary sports drink and the acidic, fermented wine somehow works in a bizarrely delightful way.
Whether one would be brave enough to actually try Gatorwine themselves remains to be seen, but the internet’s collective intrigue and polarized reactions to this peculiar new trend have certainly piqued the curiosity of many.
